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[fbl_login_button redirect="" hide_if_logged="" size="large" type="continue_with" show_face="true"]“Amadeus” is located not far from the Latin cathedral. This atmospheric restaurant features two spacious rooms. The interior is executed in decadent style with mahogany furniture, subdued lighting and paintings of Lviv artists on the walls. The menu offers author’s Italian and French cuisines. The restaurant is famous for its salad with roast duck breast, foie gras with baked goat cheese on toasts, turkey liver in Chianti sauce. Guests can enjoy steaks from different kinds of grilled meat.
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