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[fbl_login_button redirect="" hide_if_logged="" size="large" type="continue_with" show_face="true"]Located in the Army Building on 3rd Avenue in Belltown, Orfeo is the third restaurant from Chef Kevin and Terresa Davis, creators of Steelhead Diner and Blueacre Seafood. This will be a contemporary, NW centric wood-fired kitchen with a full bar and international wine list by Sommelier, Bruce Sturgeon.
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