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[fbl_login_button redirect="" hide_if_logged="" size="large" type="continue_with" show_face="true"]Paperthin dosas, the size of Little League baseball bats, are the showstoppers at this vegetarian Indian restaurant. But don’t miss the menu of chaats, particularly the dahi poori, bite-sized spheres of crispy dough holding spiced potato and cooling yogurt, with mint and tamarind chutneys dueling for attention.
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